Introduction Finding the perfect lunch that is healthy, high protein, easy to prepare and low in calories can be a challenge. But …
$79
- Wagyu Beef
- Grilled
$19
- Organic Veg
- Olive Oil
$34
- Fresh Lime
- No Sugar
$49
- Chicken
- Warm Hearty
$54
- Japanese
- Chilly Sauce
$29
- French Dish
- With Salad
Introduction Are you sick of having the same dull lunch every day? You may enjoy meals that are not only quick and …
Introduction Are you sick of having the same dull lunch every day? You may enjoy meals that are not only quick and …
Introduction Are you sick of having the same dull lunch every day? You may enjoy meals that are not only quick and …
Recipe
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Shawarma Wrap – Juicy marinated chicken wrapped in soft flatbread with garlic sauce and fresh veggies. Perfect for a quick lunch or dinner.
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Falafel with Tahini Sauce – Crispy chickpea balls served with creamy tahini and fresh salad. A classic Middle Eastern vegetarian delight.
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Chicken Kabsa – Aromatic spiced rice with tender chicken, simmered with saffron and traditional Arabic spices.
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Hummus with Pita Bread – Creamy chickpea dip blended with tahini, olive oil, and lemon juice, served with warm pita.
Recipe
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Spaghetti Carbonara – Creamy pasta with crispy pancetta, parmesan, and black pepper. A quick Italian comfort dish.
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Margherita Pizza – Thin-crust pizza topped with fresh tomatoes, mozzarella, and basil. Simple, fresh, and classic.
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Lasagna al Forno – Layers of pasta, rich meat sauce, creamy béchamel, and melted cheese baked to perfection.
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Pesto Pasta with Cherry Tomatoes – Fresh basil pesto tossed with pasta, olive oil, parmesan, and juicy cherry tomatoes.
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Recipe
- Kung Pao Chicken – Stir-fried chicken with peanuts, bell peppers, and a spicy-sweet sauce. A favorite from Sichuan cuisine.
- Vegetable Fried Rice – Fragrant rice tossed with colorful veggies, soy sauce, and sesame oil. Easy, quick, and satisfying.
- Sweet and Sour Pork – Crispy pork pieces coated in tangy sweet sauce with pineapple and bell peppers.
- Mapo Tofu – Silky tofu in a spicy, savory chili-bean sauce with minced pork and Sichuan peppercorns.
